Difference between revisions of "Scones"
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3/4 c dried cranberries | 3/4 c dried cranberries | ||
1/4 - 1/2 c milk | 1/4 - 1/2 c milk | ||
([http://southernfood.about.com/cs/breads/ht/self_rise_flour.htm make self rising flour]) | |||
Mix flour and baking powder; cut in margarine. Bake 12-15 minutes at 425. | Mix flour and baking powder; cut in margarine. Bake 12-15 minutes at 425. | ||
Revision as of 07:00, 26 August 2007
Scones
2 c self rising flour 2 t baking powder 1/4 c sugar 1 stick margarine 3/4 c dried cranberries 1/4 - 1/2 c milk
Mix flour and baking powder; cut in margarine. Bake 12-15 minutes at 425.
Options: use 3/4 stick margarine, 1 beaten egg and 1/2 c cream (in which case
bake at 450 for 15 minutes).