Miniature Pecan Tarts

 1 stick oleo		
 1 3 oz package of cream cheese
 1 c flour

Mix, form ball, put into refrigerator for one hour.

Cut into 24 pieces.

Pat each piece in a little tart pan.

 3.4 c lt brown sugar		
 1 T soft butter
 1 t vanilla		
 1 egg
 salt				
 1/3 crushed pecans
 1/3 c pecans for top.  

Bake at 325 for 25 minutes.