Swedish Apple Pie

Fill pie pan 2/3 full of peeled, sliced apples.

In a small bowl, mix

 3/4 c melted butter
 1 c sugar
 1 c flour
 1 egg
 1/2 c chopped nuts (walnuts)
 1 t cinnamon
 pinch of salt

Pour over apples

Bake 45 minutes at 350 or until golden.

Serve with vanilla ice cream.

-Lori